Dine-In Menu

SOUP & SALAD

• 1. Miso Soup
• 2. Onion Soup
• 3. House Green Salad
• 4. Seaweed Salad
• 5. Squid Salad
• 6. Avocado Salad
• 7. Spicy Kani Salad

APPETIZERS

• 1. Edamame
• 2. Shrimp Shumai (4pc)
• 3. Gyoza (4pc)
• 4. Takoyaki (4pc)
• 5. Veg. Spring Rolls (2pc)
• 6. Vegetable Tempura
• 7. Sweet Potato Tempura (4pc)
• 8. Shrimp Tempura (2pc)
• 9. Katsu (Chicken / Pork)
• 10. Teriyaki Fried Chicken Wing (2pc)
• 11. Crab Rangoon (4pc)
• 12. Fried Calamari (4pc)
• 13. Japanese Style Fried Tofu (4pc)
• 14. Fried Oyster (3pc)
• 15. Fried Soft Shell Crab (2pc) Chef's Choice
• 16. Ika-yaki (Japanese Grilled Squid) Chef's Choice

SUSHI APPETIZERS

• 1. Yellowtail Jalapeno (5pc) ♦
• 2. Tuna Carpaccio (5pc) ♦
• 3. Salmon Carpaccio (4pc) ♦
• 4. Crispy Rice Tuna (4pc) ♦
• 5. Beef Tataki (5pc) Chef's Choice
• 6. Tuna Chips (5pc) ♦
• 7. Toko Su (5pc) with ponzu sauce
• 8. Scallop Carpaccio Chef's Choice (2 order per person)

♦ indicates item is RAW FISH

HIBACHI GRILL

Served with mixed vegetables & fried rice.

• Mixed Vegetables
• Chicken
• Steak
• Shrimp

TERIYAKI

Served with mixed vegetables & white rice.

• Chicken
• Steak
• Shrimp

RICE & NOODLE

• Fried Rice (Chicken / Shrimp / Steak)
• Katsu Don (Pork / Chicken)
• Unagi Don (Eel)
• Chirashi Don (Mixed Seafood) ♦
• Takumi Ramen (Regular or Spicy) (Roasted pork belly, green onion, bamboo shoot, egg, fish cake & seaweed in Tonkotsu base)
• Stir Fry Udon or Ramen (Vegetables, Chicken, Beef, Shrimp)

BEVERAGE

• Soft Drink (refillable) Free
• Hot Tea (refillable) $2.5
• Tea drink (Sea salt green tea, passion fruit green tea) $2.5
• Japanese Bottle Soda (Assorted fruit flavors) $3.5
• Fresh Fruit Smoothies (strawberry, mango, pineapple) $6.5
• Juice (apple, orange) $2.5

CLASSIC ROLLS (6-8 PCS) OR HAND ROLL (cone-Shaped)

• 1. Avocado Roll
• 2. Cucumber Roll
• 3. Sweet Potato Roll
• 4. Boston Roll (shrimp, lettuce, cucumber & Japanese mayo)
• 5. Peanut Avocado Roll
• 6. California Roll
• 7. Fried California Roll
• 8. Shrimp Tempura (shrimp tempura with avocado, cucumber & spicy mayo)
• 9. Eel Roll (eel, cucumber or avocado)
• 10. Spicy Tuna Roll ♦
• 11. Spicy Salmon Roll ♦
• 12. Yellowtail Roll (yellowtail with jalapeno or scallion)
• 13. Alaska Roll (salmon, cucumber & avocado)
• 14. Salmon Roll ♦
• 15. Salmon Avocado Roll ♦
• 16. Spicy Crabmeat Roll
• 17. Tuna Roll ♦
• 18. Tuna Avocado Roll ♦
• 19. Philadelphia Roll (smoked salmon, cucumber & cream cheese)

NIGIRI (1 pc per order)

• 1. Tuna ♦
• 2. White Tuna ♦
• 3. Sake (Salmon) ♦
• 4. Hamachi (Yellowtail) ♦
• 5. Suzuki (Striped bass) ♦
• 6. Izumidai (Salmon tiplapia) ♦
• 7. Smoked Salmon
• 8. Ebi (Shrimp)
• 9. Unagi (Eel)
• 10. Ika (Squid) ♦
• 11. Surt (Octopus) ♦
• 12. Tako (Clam)
• 13. Hotategai (scallop) ♦
• 14. Kani (Crab stick)
• 15. Tamago (Egg cake)
• 16. Ikura (Salmon roe) ♦
• 17. Tobiko (Flying fish roe) ♦
• 18. Masago (Capelin roe) ♦

SASHIMI (1 pc per order | Dinner Only)

• 1. Tuna ♦
• 2. White Tuna ♦
• 3. Sake (Salmon) ♦
• 4. Hamachi (Yellowtail) ♦
• 5. Suzuki (Striped bass) ♦
• 6. Izumidai (Salmon tiplapia) ♦
• 7. Smoked Salmon
• 8. Ebi (Shrimp)
• 9. Unagi (Eel)
• 10. Ika (Squid) ♦
• 11. Surt (Octopus) ♦
• 12. Tako (Clam)
• 13. Hotategai (scallop) ♦
• 14. Kani (Crab stick)
• 15. Tamago (Egg cake)
• 16. Ikura (Salmon roe) ♦
• 17. Tobiko (Flying fish roe) ♦
• 18. Masago (Capelin roe) ♦
• 19. Sweet Shrimp (3pc per person only) ♦

CHEF'S SPECIAL ROLLS

• 1. Samurai Roll ♦ (Spicy tuna and tempura flakes inside, topped with avocado, masago & spicy mayo)
• 2. Rainbow Roll ♦ (California roll & masago topped with avocado, and variety of fish on the outside)
• 3. Volcano Roll (shrimp and spicy crab mixed with crab meat tempura and topped on the sushi)
• 4. Paradise Roll ♦ (Shrimp tempura, spicy tuna inside, topped with avocado, tuna, topped with spicy tuna that covers the two types of tuna, finished with spicy mayo, eel sauce and ebi)
• 5. Buckeye Roll (Shrimp tempura, fresh mango inside, topped with spicy crabmeat salad, spicy mayo and eel sauce)
• 6. Manhattan Roll ♦ (Shrimp tempura inside, topped with spicy tuna & masago, topped with eel sauce on top)
• 7. Triple Three Roll ♦ (tuna, shrimp tempura, avocado & tempura flakes inside, wrapped with soy bean paper, topped with tobiko and 3 types of special sauce)
• 8. Sawmill Roll (Cream cheese, spicy tuna & jalapeno & kani inside, wrapped with soy bean paper and topped with spicy mayo and eel sauce)
• 9. 1-270 Roll (avocado, cream cheese, crab inside, asparagus tempura & with spicy mayo covered with asparagus tempura and eel sauce)
• 10. Kiss of Fire Roll ♦ (Spicy tuna and avocado inside, tuna, white tuna jalapeno, spicy mayo, eel sauce & topped on sushi)
• 11. Dragon Roll ♦ (shrimp tempura inside, cucumber inside, topped with avocado & masago)
• 12. Godzilla Roll (shrimp tempura & cream cheese inside, tempura fried kani on top with spicy mayo and eel sauce)
• 13. Dynamite Roll ♦ (Spicy tuna & masago inside, spicy crab meat & avocado, topped with spicy mayo & tobiko)
• 14. Tiger Roll ♦ (spicy tuna inside, salmon, tuna, white tuna & eel on the top, finished with tempura flakes, masago, scallions and spicy eel sauce)
• 15. Cherry Blossoms ♦ (Shrimp tempura and spicy crab meat inside, topped with avocado and spicy mayo and eel sauce) Dinner Only
• 16. Surf & Turf Roll (lobster tempura, fresh mango, asparagus inside, topped with fresh lobster, scallions, and mignton, eel porzu sauce)
• 17. King Lobster Roll ♦ (Soy bean paper, shrimp avocado, crabstick, cooked eel sauce, and sweet eel sauce)
• 18. Golden Sun Roll ♦ (yellowtail inside, Japanese scallop, seared, topped with seared toro, tobiko and spicy mayo)
• 19. Salmon Family Roll ♦ (spicy salmon and avocado inside, topped with seared tuna, spicy mayo, and ikura)

DESSERT

• Ice Cream (Green Tea / Vanilla / Chocolate)
• Green Tea Ice Cream (Green Tea / Vanilla)
• House Special Dessert Chef's Choice (regularly changing) (ask your servers for detail)